Saturday, November 27, 2021
Looping Through the Ventura River Preserve
Saturday, November 20, 2021
Zuma Canyon Loop: Hiking the Bu
Zuma Ridge Trail
Zuma-Edison Road
Zuma Canyon Connector Trail
Saturday, November 13, 2021
Magical Wildwood
Looking for Fog in All the Wrong Places
It's the season of fog. That time of year when blankets of dense mist steal into the coastal canyons and valleys while the world sleeps to envelope the landscape in a veil of monochromatic opacity. It's also the season of darkness. That time of year when we all determine (or somebody determines) that daylight isn't worth saving anymore. So we unceremoniously cast it aside in favor of a late afternoon drive home from work with the headlights on.
I have conflicted feelings about what we call this "Standard Time." I bristle at being forced by celestial bodies and government functionaries out of the blue and into the black before I'm ready. And I abhor what the premature darkness portends: incessant devil winds and the unseasonable heat and predictable wildfires they bring. On the other hand, autumnal blue skies and cool morning air are something to be relished. And then there's the fog that makes driving a challenge, but transforms familiar ground into a surreal and oddly disconcerting playground of mystery and enchantment.
Heading for Wildwood Regional Park
I figured the canyon-bottoms would cling to the fog the longest, so I headed for the ravines of Wildwood Reginal Park. But as I raced toward my destination, visibility improved as the cloud bank began to lift. By the time I pulled into the crowded parking lot along Avenida de Los Arboles, the heavens were still gray, but the canyons were completely clear of the cottony sky candy I came to play in.
Determined, I alighted from my car and headed into the canyon. I knew the masses would be amassed along the mesa, at the teepee, and down by the falls, so I avoided those areas. Instead, I dropped into the cool green of the Indian Creek drainage where I knew I could find some solitude. There, I found a decent amount of water flowing in the creek-bed. The water is disgusting mind you as it is mostly residential run-off that is full of chemical pollutants, dog shit, and other suburban refuse. But when you're in the bowels of the canyon sitting creek-side, listening to the squirrels chattering and the brook babbling, its easy to ignore all that. Certainly the crawfish and the ducks don't seem to mind.
As I strode down-canyon, something large and gray flashed near the water's edge to my right. A Great Blue Heron perhaps. Or maybe a gnome. Neither likes to be seen. Further on, I found a pleasant glade guarded by Sycamore and Oak trees where I stopped and imagined that I had inadvertently stumbled into Mirkwood. Above, voices of excited children sitting in the "Indian Cave" punctuated the silence. The Chumash inhabited these canyons for 8,000 years before the white man arrived which explains some of the current park nomenclature (Indian Cave) and motifs (the tee pee).
Further into the canyon, I veered off the beaten path and onto the Lynnmere connector trail. The North Fork of the Arroyo Conejo runs adjacent to this path here so I made my way down to the water's edge to see what I could see. In the dark shade of the canyon I found a placid pool surrounded by luxurious and colorful foliage, proof that Southern California does in fact have a fall season. It was a marvelous spot that I'm fairly certain is inhabited by fairies and unicorns.
After indulging my over-active and phantasmagoric imagination, I started back the way I came. I was still disappointed that I'd missed the early morning mist, but was quite satisfied to have experienced a little bit of the mystery and magic of Wildwood.
Sunday, October 31, 2021
Wright Mountain Hootenanny and Grilled-Cheese Extravaganza
Ruminations on Grilled Cheese
The grilled-cheese sandwich. Two slices of white bread, butter, and cheese. A gastronomic staple of childhood and the culinary stuff of adulthood nostalgia. I never really thought that much about how enjoyable the combination of hot cheese and toast could be. And I certainly never considered the absolute epicurean genius one must possess to imagine, and the actually grill, grilled-cheese sandwiches on a mountain top. But a recent group outing to Wright Mountain in the San Gabriel Mountains brought me cheesy enlightenment about these important subjects.
The event that set the table for this sudden understanding was the 14th anniversary of the San Gabriel Mountains Discussion forum. The forum is a San Gabriel Mountains-focused on-line board for posting trip reports, photos, information, questions, nonsense, and other valuable (and invaluable) whatnot. To celebrate the forum's 14 circle around the sun, Sean (aka Cucamonga Man), one of the board mucky-mucks, planned a ramble to the summit of Wright Mountain from the east starting from PCT mile marker 356 at the end of Forest Road 3N31. The plan was to arrive Saturday afternoon, car-camp at road's end beneath Gobblers Knob, and then hike westward along the Pacific Crest Trail ("PCT") to the summit of Wright Mountain.
Meet Up Beneath Gobblers Knob
After a slow and bumpy ride up 3N31 from Lone Pine Canyon, I arrived at the designated spot late Saturday afternoon. It was the middle of deer hunting season in Zone D11, so I passed several armed hunters in full camo on my way in. David and Elwood were already there when I arrived so I settled in with them as a heavy blanket of clouds began to broil up the ridge from the valley below. It was an ethereal scene reminiscent of the Ten Commandments when the Lord sent the breath of pestilence to kill the first born of the Egyptians. Fortunately, none of us perished as the fog passed-over while we drank beer and waited for Cucamonga Man, our Moses, to arrive so he could lead us to the promised land on the morrow. Much later, as the fog retreated and darkness replaced it, Dima and Sondra arrived to join the group.
We were still above the cloud bank the following morning as the sun began to rise in the crystalline blue sky. In an over-used word, it was spectacular. While we waited for Cecelia and JeffH to arrive to round out the group, I made a quick dash to the summit of Gobblers Knob. There is no trail to the summit, so I just gutted it out up a steep and loose old firebreak the follows the eastern ridge. The top of Gobblers Knob is wide and flat so it wasn't immediately apparent where the actual high-point was. But on the far western side of the summit I found a rock-pile which, officially or not, marks the spot. I could locate neither a register nor benchmark on Gobblers Knob, but I did find one of those ubiquitous triangular signs known as "witness posts." And it was the only time the entire trip that the back-side of Mt. Baldy would be visible.
PCT West to Wright Mountain
Shortly after I descended from the Knob, Cecelia and JeffH arrived and we headed out, jumping onto the PCT which transects the parking area. The well-maintained trail skirts Gobblers Knob to the north as it climbs gently toward the Blue Ridge and Wright Mountain. As you go along, the transition from a more scrub-dominated environment to a lush evergreen plant community is obvious and striking. You also get good looks at Dawson and Pine which dominate the southern skyline. Ultimately, the trail tops out and joins an old fire road that wraps around the south side of Wright Mountain. Here, we stopped at a window above the slide area at the head of Heath Canyon for snacks and the sublime scenery. Wrightwood and the high desert were visible in the foreground, while the southern Panamints could be seen on the northern horizon.
Grilled Cheese Sammies on the Summit
As we settled in to luxuriate in our achievement with our bland old trail mix, beef jerky, and granola bars, chef de cuisine JeffH dug into his stash of secret goodies and pulled out all the makings for grilled-cheese sandwiches. In a flash of mad-scientist brilliance, he had packed a loaf of bread, slices of American cheese, a container of butter, a frying pan, a spatula, and his stove. He then went about grilling sammies one at a time for everyone. It was candidly delicious and we all sat around in the warm sun extolling the awesomeness of Jeff's gastronomical creativity and licking butter and melted cheese off our grimy fingers.
Wright Mountain Beautiful Child